Pragya Jaiswal, a popular face down South, will be seen playing Salman Khan's love interest in Mahesh Manjrekar's forthcoming movie Antim: The Final Truth.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
Bookmark this recipe to add to your Christmas menu. When you bite into the chops Jenny D'Souza promises you will experience 'heaven on earth'.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
Newly flush customers in China are buying high-end cars with all the extras. That's good news for foreign automakers facing tighter margins.
Mumbai-based Eleftheria Cheese wins silver at the World Cheese Awards 2021.
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Grey and Black are colours that can go with any season. Here are tips on how to maximise these colours based on your skin tone!
Lakadbaggha takes up too many issues and does not do justice to them, points out Deepa Gahlot.
'I have no idea as to what Lucky Ali is singing but to me, it sounds great and gels with what I sing.'
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
Religion matters. Aspirational India is still poor. India admires strong leaders. India values decency. Shreekant Sambrani highlights the reasons why the BJP pulled off improbable victories in the Hindi heartland.
The tallest fashionistas take their rightful place on our style chart.
A flavourful, very simple Maharashtrian meal that's easy to make.
The former India player celebrated Indian team's victorious tour of West Indies in his own unique style.
how to accessorize a lbd for a wedding or planning a wild bachelorette with your BFFs! Steal the show with the fusion look and pairing the stylish LBD and Accessories mentioned with your black little dress.
Can a Mallu Christmas celebration ever be complete without mutton stew and appam for breakfast?
Edamame is high in protein, magnesium, folate and is a good source of fibre.
Celebrate Lohri with traditional Punjabi recipes.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
'He's always been an all-inspiring kind of director that nobody can surpass,' R Madhavan tells Subhash K Jha about Mani Ratnam.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
Vasan Bala's Cinema Marte Dum Tak shines the spotlight on Vinod Talwar, Dilip Gulati, Kishan Shah and J Neelam. All of them are articulate, witty, and expressive -- talking of their passion for films, the rise and fall of their cinema, observes Deepa Gahlot.
Defending champion Lakshya Sen looked in fine fettle as he registered a straight-game win over compatriot H S Prannoy to make a winning start to his title defence at the Yonex-Sunrise India Open Super 750 badminton tournament, in Delhi, on Tuesday.
This lip-smacking but simple dish is made using mango pickle.
Here's a glimpse of Manish Arora's fashion show during the recent Paris Fashion Week, which was an homage to India.
Joginder Tuteja looks at Shah Rukh's 10 biggest recent hits.
'If I were to say, I had the best vegetarian food in my life in Vietnam, nobody would believe me.' 'When I proclaimed this to my friends, they didn't believe me. I had to show them the pictures and make them drool!!'
Satya Raghava's out-of-this-world recipe for one of Mangalore's staple dishes.
Bollywood actors are learning new things...
Celebrity hairstylist Darshan Yewalekar has some advice for Indian men.
To mark World Whiskey Day, a toast to its memorable imagery in Hindi films.
You'll need an ice cream maker to create this memorable dessert.
Something to keep your insides warm in winter.
The land of baseball and basketball would soon get a taste of Twenty20 cricket with the USA Premier League taking a concrete shape towards reality.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
Chef Manish Kusumwal of Keys Hotels shares his special recipe.
